ALLERGENS TESTING

Allergens Testing

Allergens Testing

Allergens in food can have serious health implications and it is therefore imperative to provide clear identification if any allergen is present.

Foodtest offer a full allergen and species testing service on various results turnaround times.

Foodtest offer testing for the following allergens:

  • Gluten
  • Crustaceans (prawns, crabs, lobster, crayfish)
  • Eggs
  • Fish
  • Peanuts
  • Soybeans
  • Milk
  • Nuts (almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia)
  • Celery
  • Mustard
  • Sesame
  • Sulphur dioxide/sulphites
  • Lupin
  • Molluscs (clams, mussels, whelks, oysters, snails and squid)

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